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Cheesy Chicken Pot Pie

Cheesy Chicken Pot Pie recipe
photo by:kraft
Some classics can't be improved. Pot pie isn't one of them. A delicate crust yields to veggies and chicken in a cheesy sauce. Yes, we said cheesy.
time
prep:
10 min
total:
35 min
servings
total:
8 servings
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posted:
9/23/2009
the vegetables need to be cooked a little beforehand if you use frozen otherwise they won't be completely done.
posted:
9/23/2009
way to chessy probly less cheese next time
posted:
9/23/2009
My daughter made this recipe on last night it was great. Be sure to use the reduced-sodium condensed cream of chicken soup otherwise the Velveeta cheese will cause it to taste salty.
posted:
9/22/2009
My husband loved it and wants me to make it every week. The only issue i had was with leftovers, the cresent rolls were doughy again. It tasted great the first night, but the next day it was like eating dough. Maybe next time i will cook it longer. Not sure what the problem was.
posted:
9/22/2009
This was delicious! I changed the recipe a little bit after reading previous reviews. I used two cans of lower fat cream of chicken soup and two cans of mixed vegetables. I topped it with the seamless crescent roll. I always use a whole rotisserie chicken taken off the bone whenever a recipe calls for cooked chicken which makes it very tasty.
posted:
9/22/2009
This was a great receipe !!! I used rf rolls, 2% velvetta, & ff cream of chicken. I also added black pepper, garlic & onion powder for extra flavor. Will defintely make it again !!!
posted:
9/22/2009
easy to make and my kids loved it even my twin 2 yr. olds...
posted:
9/22/2009
This is a great quick recipe. Very good!
posted:
9/22/2009
Wow! I just made this for dinner tonight,I just can't believe how good this tasted!It was sooo easy to make. My husband loved it!I would suggest this recipe to all my friends.You have to make this ! It is that good!
posted:
9/22/2009
My family LOVED this. It was so quick and easy to make. They can't wait for me to make it again. I did add 2 cans of soup and used shredded cheese instead of cubes.
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