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Pull-Apart Coffee Cake

Pull-Apart Coffee Cake recipe
photo by:kraft
Drizzled with glaze and topped with toasted pecans, this pull-apart coffee cake looks like it came from a bakery. Wait until they find out you made it!
time
prep:
15 min
total:
35 min
servings
total:
12 servings
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posted:
12/22/2009
I will be trying this recipe as it is similar to another recipe I have. I would like to suggest using a bag to coat the biscuit pieces. It is much easier and less messy.
posted:
12/22/2009
I also make the frozen bread dough cake which is delicous and easy. I liked the ease of this one and the second time I used Instant Butterscotch pudding. Super.
posted:
12/21/2009
I have made a similar recipe using the frozen bread rolls from a Paula Deen recipe....it's fabulous!!! The only downside to using the frozen rolls is you need to let them rise, I always do this overnite. I do plan on trying this recipe to compare the two.
posted:
12/21/2009
I have not made this recipe but I do think it sounds very good and I am going to try it very soon. I think it might be adapteded using the frozen bread dough or frozen sweet roll dough????
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