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Crowd-Pleasing Scalloped Potatoes

Crowd-Pleasing Scalloped Potatoes recipe
photo by:kraft
These scalloped baked potatoes are out to steal the show, with a creamy, cheesy sauce and heavenly bits of smoky bacon.
time
prep:
30 min
total:
2 hr
servings
total:
18 servings
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posted:
11/20/2010
I made this recipe without bacon, and it was pretty good, but next time I think I will add more cheese (maybe to the cream cheese, milk, chicken broth mixture) to make it creamier and a bit thicker. The cream cheese, milk, chicken broth mixture didn't have a whole lot of flavor, but the potatoes on top with the cheese on them tasted great.
posted:
11/5/2010
This recipe really is wonderful and it is a crowd pleaser. I will use this recipe every time I make scalloped potatoes.
posted:
4/4/2010
Easy and super yummy! Didn't have the onion & chive cream cheese, so used plain with some onion powder and green onions. Very impressive presentation when I bought it to the table. Will make again!
posted:
2/27/2010
really liked this...lots of flavour and easy prep!
posted:
1/4/2010
I made this for new years day dinner everybody loved it.
posted:
1/3/2010
Very good.
posted:
1/1/2010
Wonderful and very easy to make. I substituted the milk for the very vanilla soy milk and used reduced fat cheese, and i still LOVED it!!
posted:
12/29/2009
Awesome! Served for Christmas dinner and it was a hit! Didn't use as many onions as called for, and still thought it was fine.
posted:
12/23/2009
My whole family, teenagers included:), LOVED this dish. Best scalloped potato recipe I have had, and Im picky.
posted:
12/14/2009
Excellent! This is the first time I've me scalloped potatoes and it came out great! I did add a touch of salt and pepper, but that's my own thing. Easy recipe. I never pay attention to the prep time, if you enjoy cooking - you don't get concerned with prep time.
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