KraftRecipes.com
Print PageClose Window

Product Recall: One SKU of Oscar Mayer Classic Wieners due to possible mislabeling. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Easy Baked Cheese & Vegetable Twist

This player is created by Blackwell Team for testing.
video by: kraft
This new take on broccoli casserole boasts cream cheese, veggies and a delicate crescent roll crust. A super-easy how-to video means making it is a cinch.
time
prep:
20 min
total:
1 hr
servings
total:
16 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
5/3/2011
This is a fantastic recipe!! Took another raters advice and made the filling last night, and put it together this morning for a teacher appreciation lunch. So much easier than it looks. Smelled so good cooking that I made another this afternoon for my family. Only change I made was that I added a little garlic salt because other reviewers talked about the recipe needing salt. Yummy & pretty, can't ask for more!!
posted:
4/26/2011
Loved it! Kids, not so much.
posted:
2/10/2011
I really liked it my husband didn't care for it as much. Next time I will definitely add some salt and pepper in the broccoli mixture and maybe do some chicken instead of as much broccoli and mushrooms.
posted:
2/1/2011
I made this for Thanksgiving (late review) and it was so good. Everyone wanted the recipe for that "wreath thing" hehe. It was very easy to make and I could mix the filling the night before which was nice. I like to get as much done as possible the night before. This was just perfect. I did have a lot of filling left over though. You can make two out of one batch of filling.
posted:
1/27/2011
This was a hit at the party! It was easy to make and I will definitely make it again!
posted:
1/18/2011
This is delicious and definitely a keeper. I will be making this again and again.....!
posted:
1/12/2011
We used a three cheese blend (w/ cheddar), added bacon pieces (for salt), and substituted the tomatoes with chopped red pepper. I served this at a Christmas party. It was very delicious, the changes gave this enough salt and flavor, and I had several people ask for the recipe. I will definitely make this again.
posted:
1/5/2011
It was realy good and made even better leftovers.
posted:
12/28/2010
A lot of healthy ingredients, It taste so good and a nice center piece to start with.
posted:
12/28/2010
this works well with well drained chopped spinach, too
K:57245v1:114693
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email