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Beer-Cheese Dip

Beer-Cheese Dip recipe
photo by:kraft
There's only a quarter cup of beer in this creamy, cheesy, ranch dressing-spiked dip—but it adds just the right amount of hoppy good fun to the mix.
5 min
3 hr 5 min
15 servings, 2 Tbsp. each
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I have been making this dip for several years now and it is always a hit! I like to serve it with pretzels. It is also good if you use a lager beer and blue cheese!
Absolutely incredible!!! However, I added pecan pieces for a little more texture and flavor. Also great with an olive or slice of ham on top of cracker.
Always a favorite at our family gatherings!! I usually serve it with pretzels or bagel chips.
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