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Undone Stuffed Pepper Casserole

Undone Stuffed Pepper Casserole recipe
photo by:kraft
Well done, we say. Layering the ingredients in a casserole saves time and delivers big flavor in this cheesy Undone Stuffed Pepper Casserole.
time
prep:
15 min
total:
40 min
servings
total:
7 servings, 1 cup each
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posted:
10/31/2010
I added one chopped onion, and substituted a red pepper for a green pepper. Better than filled peppers! This is a keeper!
posted:
10/11/2010
One of the best recipes I have done on this site!
posted:
9/29/2010
This was very good, everyone loved it. I just add an onion, a can of tomato paste and I use brown rice.
posted:
9/13/2010
made this for sunday lunch,loved by all. used a lot of mozzarella cheese on top also made with brown rice. will make it again and again.
posted:
9/2/2010
Made this for dinner today, it was fantastic! I had red, orange and yellow peppers on hand so I used those. The colors when plated were beautiful.
posted:
7/27/2010
Wow!!! This is a keeper! Even my VERY pickey 5 year-old loved it. I did add onions and used brown rice and ground turkey to make it healthier for us. I can not wait to make this again.
posted:
6/9/2010
Simply delicious and easy to prepare. This recipe has become one of my favorites.
posted:
5/18/2010
My entire family loved this--and that's very rare we ALL like something! We added onions and more cheese.
posted:
5/17/2010
Loved this casserole BUT I would definitely use an entire extra jar of spaghetti sauce because it was not moist enough!
posted:
5/12/2010
I made this for dinner tonight. I added onion and used brown rice. The family loved it and wants me to make it again. Next time I will use my own home made sauce.
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