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Undone Stuffed Pepper Casserole

Undone Stuffed Pepper Casserole recipe
photo by:kraft
Well done, we say. Layering the ingredients in a casserole saves time and delivers big flavor in this cheesy Undone Stuffed Pepper Casserole.
time
prep:
15 min
total:
40 min
servings
total:
7 servings, 1 cup each
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posted:
10/4/2011
Easy to make and very good
posted:
10/4/2011
I quadrupled this receipe and froze them. We went out of town to a wedding and my in-laws stayed at our house with our daughter. I told them to get one out of the freezer for dinner one night...when we came back 2 were gone. They loved it. Can't wait to try it myself. I made it with spicy pork sausage and garlic and herb sauce.
posted:
10/4/2011
Easy and delicious!
posted:
10/3/2011
I would give this 6* if i could it was DELICIOUS! I added about 2 tbs. of the plain cooking creme to this recipe and it made it ooooo sooo good, rich and creamy,this is a keeper!!
posted:
10/3/2011
My family loved it, and leftovers were even better. Will become a staple in our house!
posted:
10/3/2011
Absolutely delicious!!! I will definitely make this again. I was hoping to have some for work tomorrow, but everyone ate it! No leftovers! ;o)
posted:
10/3/2011
Bland, not very good, even after adding additional garlic and seasoning. Won't make again.
posted:
10/1/2011
It was EXCELLENT!!.....I added Ground Pork and onions to the dish as well.
posted:
9/30/2011
A very good base recipe, and much easier than stuffing peppers! Great weeknight meal.
posted:
9/29/2011
It was very good and easy to make, when I make it again I am going add chopped onions. I think that would make it even better
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