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Creamy Chicken with Bacon & Penne

Creamy Chicken with Bacon & Penne recipe
photo by:kraft
Get inventive with chicken tonight with this new take on pasta in creamy white sauce. Crisp, savory bacon gives the chicken moisture (and flavor!) while it bakes.
time
prep:
10 min
total:
40 min
servings
total:
4 servings
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posted:
5/13/2010
Very delicious! Cut chicken and bacon and mixed all together.
posted:
5/6/2010
This recipe is delicious! Instead of wrapping the chicken in the bacon, I diced it and cooked it then used the bacon grease to cook the chicken in. Then I diced the chicken I did not have penne pasta, so I used bowtie pasta instead. Once everything was cooked I just threw everything into one pot.
posted:
5/6/2010
I made this with regular cream cheese because it was what I had. I cut the chicken into cubes and tried to cook the chicken and bacon together - it didn't turn out very well! We're going to try again with the CORRECT ingredients and cook the bacon by itself!!
posted:
5/2/2010
I used chicken tenderloins so I could wrap the bacon around the whole piece of chicken, and it turned out wonderful! I'm not a big cream cheese person, especially flavored cream cheese, but the sauce turned out really good. I used a whole can of chicken broth and a whole tub of cream cheese so I would have extra sauce. Even my kids (8/4/4/3) loved this recipe! Highly recommend it.
posted:
4/29/2010
the pasta was a little bland, so when i made the sauce with the sour cream (the 2nd time around), i added a little bit more sour cream to make it creamier, & some salt. it came out fantastic!!
posted:
4/25/2010
I made this for dinner and it turned out very good. I did add a little more cream cheese to thicken it up a little more but that is the only change I made. Will deffinately make this again and try it with mushrooms instead of the tomatoes.
posted:
4/22/2010
Love this dish!!! Making it again tonight, can't wait to eat it:) I'm going to cook the bacon and chicken seperately this time. Cut the chicken and bacon up, and add them at the end.
posted:
4/14/2010
My son loved this recipe! It was very simple to make. I had all but maybe a couple of the ingredients. I just picked them up from the store. Takes no time to prepare!!!
posted:
4/11/2010
Just made this dish for the first time earlier this week... FABULOUS!!! Made it again for dinner tonight!! I sliced the chicken into strips and instead of bacon, I used real bacon bits.... still turned out yummy!
posted:
4/11/2010
Yummy and easy to make - I recommend seasoning the chicken breasts with salt and pepper first to a give it a little more taste but otherwise GREAT RECIPE!
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