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Our Favorite Chicken Milanese

Our Favorite Chicken Milanese recipe
photo by:kraft
Oh, we've seen a lot of Chicken Milanese recipes in our days, but this one—with fresh parsley and a garlicky RITZ Cracker crust—is our favorite.
time
prep:
40 min
total:
40 min
servings
total:
6 servings
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posted:
11/14/2011
Super simple and surprisingly good. Used Reduced Fat mayo and RF Ritz and added seasoning salt and pepper to the crackers.
posted:
10/5/2011
This was really good. My son who is really picky loved this chicken and ate 2 pieces! I plan on making this again!
posted:
10/3/2010
I was looking for a recipe the one day that i could make with out going shopping. I did not have much in the house and this is the recipe that i found. I did have to sub whole wheat saltines for the ritz and oregano for the parsley. I have made it my way a few times b/c my husband and i liked it so much. sometimes my breading does not like to stay on but i think that has to do with my putting too much mayo on the chicken, so that is something to be careful about.
posted:
7/21/2010
my mom made this for us one night and it tasted blah b/c it had no salt. the next time she made it she added some salt and pepper and OMG! i loooooooooooooove it! it's so yummy! she makes one a little extra crispy for me just the way i like it :)
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