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Caramel Apple Dessert

Caramel Apple Dessert recipe
photo by:kraft
Each layer's better than the last, from the crunchy crust to the sweetened cream cheese, vanilla pudding and, finally, fresh bites of apple topped with caramel and peanuts.
time
prep:
15 min
total:
5 hr 15 min
servings
total:
16 servings
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posted:
12/17/2010
This was just plain nasty! No one liked it. I don't know if it was the Nilla wafers or what, but it tasted like it had chemicals in it. I should have used graham crackers. And, I couldn't keep the apples from turning brown, no matter how much I soaked them in lemon juice. Not a winner with us this time.
posted:
12/8/2010
My husband took this to work for potluck and it was all gone by first break. Just remember to use caramel topping NOT caramel syrup.
posted:
12/5/2010
I was kind of torn if it would turn out ok after tasting each layer (after I mixed it) but after I refrigerated it, topped with the apples, peanuts & caramel topping~it was GONE IN 10 MINUTES!!! I am soooooooo glad that I made 2 because my boys were whining because they didn't get enough from the first one! DEFINITELY a great change to your normal holiday desserts!!! (The only thing I would do differently is omit the red apple and just use green) AWESOME!!! Even my mother (who thinks everything she makes is the best) kept asking what it was called & where I got the recipe)
posted:
12/2/2010
Made this for Thanksgiving dessert and all my family, from young to old, loved it!
posted:
12/2/2010
I recently made this for a church event and got rave reviews! I used pecans instead of peanuts on mine. Everyone there wanted a copy of this recipe!!
posted:
11/25/2010
I made this dessert for Thanksgiving and it was a huge hit! Everyone loved it!
posted:
11/24/2010
this dessert was great I used pecans instead of peanuts and it was great!! It was a little more time consuming to make than I was expecting but overall if I have the time I will make it again
posted:
11/20/2010
I made this for a friend's bridal shower and everyone loved it!! I used Heath toffee bits instead of chopped peanuts which turned out great. My only issue was that 1 tub of Cool Whip was not enough. I had to use an extra tub in order to cover the top. Would definitely make again!
posted:
11/17/2010
made this for our working lunch today and everyone loved it
posted:
11/16/2010
My friend made this for a potluck a couple weeks ago and it was DELISH!!! I couldn't get enough and can't wait to make it myself!
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