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Mounds of Joy Whipped Pie

Mounds of Joy Whipped Pie recipe
photo by:kraft
This airy translation of a favorite candy bar brings sweet joy wherever it's served.
time
prep:
50 min
total:
50 min
servings
total:
6 servings
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posted:
3/29/2013
I made this recipe for my new bro-in-law and oh my he couldnt rate it high enough. The only thing that I did differently is I made homemade magic shell with coconut oil and choc. chips for the top! The best pie ever! thanks for the recipe.
posted:
10/14/2012
Oh my goodness you'll never want another dessert after you've tried this one, especially if you love coconut or Mounds Candy Bar! It outranks ALL desserts! It is so easy to make but gets rave reviews everytime I fix it.
posted:
9/30/2012
Yummmm! This one went fast! I'll definitely be making this one again!
posted:
8/31/2012
This is my favorite recipe. People ask for it over and over. It will serve 8 easily. It was easy t make and beautiful.
posted:
5/2/2012
AWESOME....Very rich, so it goes a long way. Will make again!!!!!!
posted:
4/26/2012
This recipe is excellent! This recipe could easily be used to make 2 pies because there is so much filling! I made it as directed and the filling was piled so high that there was no way the pie lid was going to fit over the pie! As everyone else has said, it is VERY rich and a little bit goes a long way! Will definitely make again!
posted:
3/30/2012
My husband wan'ted to know why I never made this for him before now!!
posted:
2/29/2012
I made this the other day for a family birthday party- it was amazing! My whole family loved it. Some said it was a little sweet but others, and even myself, went back for seconds. Definetely is a new favorite and I will be making it again this weekend for another family party.
posted:
2/26/2012
Very rich even without the candy bars on top. Made a great presentation. Tasted just like the candy bar.
posted:
1/20/2012
We loved this recipe! I made a couple substitutions though. I used neufchatal cream cheese and sugar free cool whip, still very good. I also didn't want to spend money on cream of coconut so instead i used 1 cup of skim milk and added 1 1/2 tsp of almond extract. I took mounds bars and put them in my food processor so i could put little in the mixure as well. i drizzled the choco syrup on top too. Everyone thought i bought the pie from a bakery!
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