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Nutty OREO Ice Cream Bars

Nutty OREO Ice Cream Bars recipe
photo by:kraft
I made this with the Oreo pie pan. Used low-fat ice cream, sugar free caramel and regular cool whip (frozen). This is the first ice cream dessert I have ever made. It is more
posted by
on 8/22/2013
20 min
3 hr 20 min
18 servings
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I made this with the Oreo pie pan. Used low-fat ice cream, sugar free caramel and regular cool whip (frozen). This is the first ice cream dessert I have ever made. It is soooooo good. I cant wait to make it again.
This is absolutely delicious. My husband said, and I quote, "This is the best dessert you've ever made" - and that's saying something! I will definitely be making this again...and again...and again.
This is a wonderful recipe. Very easy to make.I also bought 2 OREO pie crusts. This is a keeper.They all wanted the recipe.
Holy mackerel, this was divine, but I changed it up a little bit. I used butter almond ice cream and chopped, toasted almonds on the top. I will definitely make this again.
I first made this recipe as a Christmas dessert. Everyone loved it. I have made it several times since. It is so easy and delicious without being over the top sweet. Great when you don't have much time to make a good dessert
Love this. SOOO easy. I substituted the peanut topping with crushed up Heath bar. Delicious. I also made w light and fat free everything. Light oreos, fat free caramel, light ice cream and light whip topping- tastes the same! YUM
I made this for work and my boss wanted Bunny Tracks so I used that, made a batch and a half so I could use a disposable roaster pan. It was excellent! Only had one small row to take home...can't wait to try it with one of my favorite flavors.
Haven't made this yet, but oh yes, it will be a favorite! I think I will use Golden Oreos and strawberry ice cream !! Thanks Neelys!
I have made this several times. Everyone loves it. I crush a whole bag of oreos(save 2 tbl.) and mix with 1 stick of margarine. I use a 9x13 pan. Add 1 1/2 qt. ice cream (I've used several different kinds)I then top with 8 oz. jar of hot fudge and 8 oz. cool whip on top. Sprinkle 2 tbls. of oreo on top and freeze.
This was super good! I made it in a 9x13 pan adjusting everything accordingly. I am glad I did because I served it for friends visiting and everyone loved it. It didn't last long. I will be making this quite often, especially in the warm months.
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