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Boston Cream Pie Made Over

Boston Cream Pie Made Over recipe
photo by:kraft
Our made-over version of classic Boston cream pie is airier, more delicate and low fat. We think it's a great improvement.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
10 servings
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posted:
11/8/2011
This was very very good! I changed it up the second time and use cheesecake pudding and my family love it too.
posted:
10/14/2011
I didn't think that this had a whole lot of flavor. I did share it with the neighbors and they loved it!
posted:
7/11/2011
This recipe is a keeper. I thinly sliced a banana on each layer. Next time maybe strawberries. My family loved it.
posted:
5/14/2011
Very good and easy to make!
posted:
4/23/2011
It was so easy I never just bake its always for a get together or holiday. It tasted great couldn't even tell I used low fat or sugar free ingredients.
posted:
4/22/2011
I made this and took it to a church dinner. It got rave reviews. Yum
posted:
4/13/2011
This works well for weight watchers. Very tasty. Works great with Sugar Free, Fat Free White Chocolate Instant pudding as well.
posted:
4/8/2011
Easy and delicious!
posted:
4/6/2011
I made it for a party in the office - everyone raved about it. Did not have the Baker's chocolate, but substituted with dark chocolate candy bar - worked great. Worked well for a diabetic friendly treat too. Thank you.
posted:
4/4/2011
this was an awesome dessert. i did however change it up a little bit to save even more on the calories, i used sugar fee fat free chocolate pudding on top. the family loved it.
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