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Chicken Club Pizza

Chicken Club Pizza recipe
photo by:kraft
Chicken, bacon, lettuce and tomato come together for a deli fave translated into a melty, hot pizza. Get all the flavors of a delicious club sandwich in every bite.
time
prep:
15 min
total:
30 min
servings
total:
6 servings
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posted:
9/19/2011
This recipe was amazing, my family LOVED it!! Will make again!
posted:
9/5/2011
AMAZING!!! I sauteed onions in left-over bacon grease and put them on-top of meat mixture for extra yummm ! I've made this recipe with ground beef, ground turkey and chicken - all ways it was fantastic.
posted:
9/3/2011
goes fast!!!
posted:
8/30/2011
Everyone loved it. An excellent way to use up leftover roasted chicken.
posted:
8/28/2011
A nice break from the same old pizzas.
posted:
8/19/2011
Very good, my husband devoured almost all of it!
posted:
8/3/2011
Great recipe!! My family loved it. I did substitute Cesar dressing for the ranch. This will definitely be going on the weekly dinner menu.
posted:
8/2/2011
I made this for a change of pace. My husband and I loved it. He asked if I would make it again.
posted:
8/2/2011
This pizza was so good I made it two nights in a row!
posted:
8/1/2011
I made this for my husband, who is a picky eater, and he liked it. He gave me the thumbs up to make it again. I loved it as well. He's not a huge fan of ranch so I spread it thinner on his side, and did not drizzle any dressing on his side in the end. Overall, it was great. Thanks Kraft!
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