Chicken Club Pizza

photo by:kraft

Chicken, bacon, lettuce and tomato come together for a deli fave translated into a melty, hot pizza. Get all the flavors of a delicious club sandwich in every bite.

time

prep:

15 min

total:

30 min

servings

total:

6 servings

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What You Need

can (13.8 oz.) refrigerated pizza crust

1/4

cup KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise

1/2

cup KRAFT Classic Ranch Dressing, divided

1-1/2

cups KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA, divided

1-1/2

cups finely chopped cooked chicken

slices OSCAR MAYER Bacon, cooked, crumbled

1-1/2

cups finely shredded lettuce

tomato, finely chopped

Make It

HEAT oven to 400ºF.

UNROLL pizza dough on baking sheet sprayed with cooking spray; press into 15x10-inch rectangle. Bake 10 min.

MIX mayo and 1/3 cup dressing; spread onto crust. Top with half the cheese, chicken, remaining cheese and bacon.

BAKE 5 min. or until crust is deep golden brown and cheese is melted. Top with lettuce and tomatoes; drizzle with remaining dressing.

Kraft Kitchens Tips

Substitute

Prepare using your favorite KRAFT Shredded Cheese.

Size-Wise

Enjoy your favorite foods while keeping portion size in mind.

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a cook

posted:5/2/2011

My family and I liked this recipe very much. I liked the fact that it was easy to prepare! I'll definitely make this dish again.

carissa65

posted:4/12/2011

This was fantastic! The lettuce and tomator on top made it fresh and delicious, and who can argue with bacon and ranch dressing along with it?! So good! My kids and husband devoured it!

a cook

posted:4/10/2011

this is really delicious. We added avocado to it for something extra

a cook

posted:4/10/2011

This was a hit at our dinner table. I didn't add the tomatoes because we do not like them but it was added to our list of favorites.

angiegorman79

posted:4/10/2011

This will become a staple at our house.

quarterz

posted:4/10/2011

Like others I also used chipotle mayo. I also added cucumbers, bell peppers and used salad mix instead of just lettuce. It turned out awesome!

artfulgourmet

posted:4/5/2011

Delicious! Love the flavors of the bacon, cheese and chicken together and this is really easy to make!

cassandra1974

posted:4/4/2011

I didnt have the ranch or the bacon but it didnt matter-was delicious anyway.

SpydaChick

posted:4/4/2011

My family LOVED this pizza. I used a premade thin crust I got from the store the crust turned out crispy and perfect. I also used a pre-cooked fajita chicken package I had found. I was in a rush and it tasted perfect as well. We made two pizza's and used the ranch and mayo on one and a chipotle sauce and we preferred the chipotle one had a bit more of a kick. I'm making this again tonight and I've been craving it all morning now. I can't wait for dinner.

jmcpaul01

posted:4/2/2011

This pizza was amazing. It was easy to make and so tasty. I used the new mayo with cracked pepper in it and it gave it a little extra bite. I can't wait to have company over so I can make it for them.