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OREO Snowman Cookie Balls

OREO Snowman Cookie Balls recipe
photo by:kraft
No carrots required for these snowmen's noses! We used black and orange decorating gel to decorate these festive cookie balls.
time
prep:
20 min
total:
1 hr 30 min
servings
total:
48 servings
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posted:
8/1/2012
Have not made this yet but will this weekend. How long will they keep? if i put them in the fridge or freezer how long will they stay good?
posted:
2/7/2012
Super Easy to make and....YUM!!! Definately would freeze the cookies 10mns instead of 5. The dough flecked off into the white chocolate after the dough started to warm up.
posted:
1/1/2012
Fun to make. Big hit at the Christmas party :)
posted:
12/28/2011
LOVE THIS RECIPE!! My boyfriend and I have made it twice. We found that it is much better to freeze for about 10 minutes after rolling balls, then dip them into the chocolate, if you don't the oreo cookie shows through. Also added mini oreos as hats! They were very cute and everyone loved them!!
posted:
12/27/2011
Easy to make and delicious!
posted:
12/24/2011
i rated this 3 because my snowmen look nothing like the picture. Soon as i put 1st snowman into chocolate the chocolate had pieces of the oreo,so my snowmen turned black n white! but they do taste delicious! i used dark chocalte instead n turned them into reindeer. worked much much better! but again these taste great!
posted:
12/21/2011
Silly Question, do these need to be refrigerated
posted:
12/21/2011
Vermont_Girl, no you do NOT remove the white filling. If you have a food processor, use that to crush them and mix everything. It works wonders! I love this recipe but I will admit that I have a very hard time with the white chocolate. I dip them in it but they never seem to cover completly and they look messy. If anybody has any advice, I'd appreciate it. Thanks!
posted:
12/21/2011
I have a question.. I plan on making these tomorrow for my child's christmas party @ school. When you crush up the oreos, do you remove the white filling from the cookies or no?
posted:
12/13/2011
Husband and kids LOVED them. Easy to make.
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