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BBQ Chicken Roll-Ups

BBQ Chicken Roll-Ups recipe
photo by:kraft
Crunchy coleslaw and saucy BBQ add oomph to this flavorful chicken roll-up. Just 25 minutes and you have a satisfying dish on the table.
time
prep:
15 min
total:
25 min
servings
total:
6 servings
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posted:
8/21/2011
This was really easy to make and it was fresh and delicious. I left out the coleslaw, as my fiance and I don't like it, and they were still amazing.
posted:
8/16/2011
We made this recipe and really loved it. Even the picky eaters came back for seconds!
posted:
7/11/2011
Yum! This was so easy and quick to make too! Great recipe.
posted:
6/30/2011
This was very good. I actually didn't eat it warm, but cooked it the night before and took it in my lunch (for the next two days). Tastes great cold on warm summer days. Now if we can just get the warm summer days in Seattle
posted:
6/28/2011
Yummy! My pickey husband even enjoyed!
posted:
6/18/2011
This was delicious! I rarely follow a recipe to a T, but I didn't really change a thing on this and it turned out PERFECT!! (I did use whole wheat tortillas but that was just what we like.) YUM YUM! Can't wait to make this again!
posted:
5/27/2011
Excellent and easy to fix. Will be great for summer time.
posted:
5/23/2011
LOVED IT! I will have to say that this is an interesting combination of ingredients and taste. Very refreshing! Will definitely make again.
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