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Ain't Your Mama's Slaw

Ain't Your Mama's Slaw recipe
photo by:kraft
As side salads go, this coleslaw is as untraditional as it gets—with fresh pineapple, dried cranberries and a sprinkling of brown sugar.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
12 servings, 2/3 cup each
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posted:
5/22/2014
Just a note for those of you that find the onions are too strong. Soak the onions in cold water for about 5 minutes. This will take a bit of the bite out of them.
posted:
11/7/2013
Absolutely love this quick to fix salad....only change I make is to use canned pineapple tidbits! Also I use more dressing due to personal preference!!! You gotta try it!! Everyone I have made it for absolutely loves it!!! Toast a bag of almonds ahead of time and it will be done in 5 minutes (excluding marinating time)!!
posted:
8/16/2013
I made this for a potluck and it was great. Makes a lot. Maybe next time I'll leave out red onions-they were pretty strong. Over all it was really good!
posted:
8/11/2013
I was excited to try this after reading the reviews. Unfortunately, neither I or my husband cared for it. It won't stop me from continuing to try other wonderful Kraft online recipes, as most are very good.
posted:
7/11/2013
Excellent, versatile, easy recipe. I usually use broccoli slaw for Asian slaw, and this was a nice change of pace. Leftovers held up well for several days. Ate leftovers wrapped in tortillas with chicken which was very delicious.
posted:
12/29/2012
Made this wonderful side dish on Christmas Day, mainly for some guests attending dinner that have gone with a Vegan lifestyle. Not only did they love it, but so did everyone else! Had just a little salad left over for the next day to enjoy, and found it held up well. Very delicious and tasty. A keeper that I will make often for family and friends.
posted:
7/11/2012
Delicious and a great introduction to broccoli slaw. My 4 yr old twins inhaled this recipe! I used canned pineapple tidbits which was quicker than cutting up a pineapple. Will definitely make again, and will take to our family reunion.
posted:
7/5/2012
This was a very big hit July 4th and it will be on our dinner table quite often. My family raved about this slaw. The only thing I changed was I used can pineapple chuncks which I drained off liquid. Whoo Hooo so good. Thanks
posted:
7/3/2012
Another winner. Took this to a group event - it was such a hit I am making it again.
posted:
6/7/2012
I made this for a party and everyone loved it. I am making it again for my mom's birthday. It is tasty and a little different than the normal party foods.
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