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Easy "Pierogi" Casserole

Easy "Pierogi" Casserole recipe
photo by:kraft
Love hot, cheesy potatoes? You'll love this easy casserole! It's everything you love in a pierogi—in easy-to-transport, potluck-perfect form.
time
prep:
25 min
total:
1 hr
servings
total:
12 servings
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posted:
10/2/2011
Nothing like homemade pierogis but alot like the frozen ones you buy at the store. This meal was very good even though it reminded me of eating a big bowl of mashed potatoes :)
posted:
10/1/2011
As a third generation Polish American I can tell you that this "recipe" is insulting! A stupid tweaked lasagna recipe has NOTHING to do with pierogi! I'm really annoyed! STOP destroying cultural culinary treasures!
posted:
10/1/2011
This was a big hit at our house. Really tasty. The only thing I added was a bit of milk to the potatoes because they were a dry and I added some ground pepper. Spread out the potato mixture with a fork instead of a spoon/spatula to avoid a sticky potato situation. Will definitely make again! Thanks Kraft!
posted:
9/30/2011
This recipe was delicious and different. Next time I will definitely be making a cheese sauce. That's the one thing this was missing, was some type of sauce. I was also be putting in the whole bunch of green onions, not just 6 strands. It adds a really nice, fresh flavor. All in all my fiance was in love with this meal!
posted:
9/29/2011
I'm doing volunteer work in Japan for the next 18 months and can't get some of the ingreedients for this recipe (namely the lasagna noodles), but I know this is just right up my alley. I can't wait to get home to try it. I may just have to have friends send me a package of noodles. Yum-yum!
posted:
9/27/2011
nowhere near like the REAL thing but a very good knock-off! i did not use the bacon or green onion because i know my daughter wouldn't eat it but i bet that would be good too! it's a keeper!
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