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Kickoff Popper Dip

Kickoff Popper Dip recipe
photo by:kraft
Topped with a sprinkling of buttery cracker crumbs, this creamy, cheesy dip packs all the flavor of a jalapeño popper in every scoop.
15 min
35 min
18 servings, 2 Tbsp. each
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I made this for a football game and because there were kids there, I only used 2.5 jalapeno peppers & It was really mild. I think when I make it again, I may add maybe 3.5 peppers for more pepper taste. That said, I couldn't believe how this really did taste like a jalapeno popper!!
This is a great party dip...with crackers, corn chips...just think of something crunchy!!!
I modified this recipe by using shredded cheddar cheese, no onions and jarred jalepenos and canned chilis and added 1 cup parmesan cheese Ok I changed a lot, but it's still good! I ALWAYS get asked for the recipe. bring copies when you take it anywhere!
I sliced the jalapenos with seeds and baked them in the oven first then chopped and added them into the mixture.
Very good dip! Wasn't hot enough for use though so next time I am going to keep the seeds in the jalapenos.
Delicious. Will make a few changes next time. Plan to melt the Velveeta and add to the softened cream cheese (or soften them together) prior to mixing ingredients together and putting in oven. May add an extra jalapeno or two.
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