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Cheesy Hash Brown Casserole

Cheesy Hash Brown Casserole recipe
photo by:kraft
This cheesy, bacon-y hash brown casserole is a super side dish for any time of the day!
time
prep:
20 min
total:
1 hr 5 min
servings
total:
20 servings, 1/2 cup each
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posted:
7/29/2014
My kids all ate this, a meal where there is no leftovers is a successful meal! super easy to make too!
posted:
4/7/2014
This recipe was quick and easy and very good. I had it at a church luncheon and it was a hit with everyone. Would be great with breakfast, lunch or dinner.
posted:
11/23/2013
Easy and yummy! My family has asked I bring this to our Thanksgiving dinner this year. Can't go wrong!!!
posted:
3/31/2013
i now get his requested when we do potlucks ! i added small portion of little ham pieces (leftovers) & onion with a sprinkle of garlic powder ! wow highly Requested
posted:
1/26/2013
Very good - served it for company and they loved it!
posted:
1/8/2013
EVERYONE loves this dish! I don't add the peppers and I use Cream of Chicken soup 90% fat free and shredded Sharp Cheddar cheese instead of the cheeses listed. Absolutely delicious!
posted:
5/28/2012
I omitted the bacon and added more chopped bell pepper, used red onion, and a few cloves of garlic sauteed in a little olive oil. Made the rest of it as stated. Topped with a few fresh chives, yummy at the graduation party with bbq chicken and slaw!
posted:
5/14/2012
I took the previous advice and added cheesy broccoli soup instead of cream of mushroom and went a step further and added frozen broccoli. It was great!! Will definitely make again.
posted:
5/6/2012
Instead of bacon, I used chopped ham and the whole family just loved it.
posted:
5/5/2012
This was really good! I shredded my own red potatoes (w/ skin) and reserved some of the bacon for the top. My husband and I really loved it, but my toddler son would not eat it. Next time I make it I might use cream of chicken soup, and add all the bacon on top so it will remain crispy.
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