Triple-Chocolate Cookie Balls

it was so easy to make...and it taste GREAT....

I made these in the shape of eggs for Easter. What a hit! They went so fast. Faster than the peanut butter eggs my sister made. Which are always the favorites of everyone!

EASY AND DEEELISH!!!

Know starting out, you'll make a mess. I used a double-boiler to melt and keep the chocolate liquid. I also needed to use extra chocolate, but used the leftovers to cover peanuts for a side treat. This is labor intensive and there's really no way to rush the covering of the balls, but they should be a hit with chocolate lovers.

All I have to say is this is freaking amazing and use a food processer to crush the oreos... I can't remember if it said to use that or not in the recipe.

These are absolutely delicious. Made them for my son's wedding and made three batches, my husband told me I needed to make 1000 more :) Instead of drizzling white icing on the top, I took icing decorator and made a flower on top.

I made these truffles for fun & they were so good that I made them again for Christmas when all my family came to my house & everybody LOVED them! I love this recipe! And so does everyone else!

I made these with golden oreos, vanilla pudding, dipped in white chocolate and they were wonderful....

I made these at Christmas & they were SINFULLY DELICIOUS! I have read all the reviews and I have to say I had done of the problems others had. The only change I made was I put them in the freezer overnight & rolled them the next day & put toothpick in them & then dipped them. I have actually made the ones with cream cheese & I prefer the pudding version 100 times better. They are time consuming but SO worth it. I made another batch & brought them to the office. Everyone was ready to shoot me because they couldn't stop eating them & were asking for the recipe. The first time I made them I also made a mistake & used the sugarfree pudding & realized I had to adjust the milk amount some but they still turned out great. I did not use a whisk. I used my hand mixer. That is definitely easier I think. It is a little gloppy but once you add the cookie crumbs it holds together great. I used a small cookie scoop from Pampered Chef & the size was great. I also made a version with the Golden Oreos

These little balls are deliciously sinful! Made them for my daughters party. Had no problem rolling the balls. A big hit. I did use 2 1/2 squares of white chocolate, the 1 bar recommended wasn't enough