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Triple-Chocolate Cookie Balls

4.4 (55)
This player is created by Blackwell Team for testing.
video by: kraft
Crushed cookies, chocolate pudding and melted dipping chocolate give these cookie balls their triple-chocolatey goodness. Bonus how-to video included!
30 min
1 hr 10 min
42 servings
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After my first attempt, I thought this recipe was easier said than done. My cookie balls were crumbling in the chocolate and the result was not pretty. My second attempt, I made the balls a little smaller and stuck them with a toothpick and dipped them (vs. the two fork technique). This worked wonderfully! The 1/2 cup of milk is the perfect amount and everyone is asking for more! I'm looking forward to trying the nutter-butter variation next!!!
I made these using maraschino cherries in the middle and replaced the milk with the juice from the cherries. Yummy.
THESE ARE DECADENT AND AMAZING! VERY rich, super delicious. Also pretty dang easy to make.
Get with it your suppose to be bakers use a hand held mixer with a whisk and a bit more milk. I also used golden oreo with van. or banana pudding. Used things that my family likes. Also use your imagination it's easy when you start off with something so good to build on. First to be gone, no one believed how easy the recipe was! Just one word YUM !
So, easy! I made the portions exactly to recipe and they turned out perfect. Broke up the oreos whole then put them in a food processor, and that worked great. Used cake batter beaters on my mixer, and added the oreos one cup at a time to my wet jello mix. That really did the trick. My boyfriend loved them, and took them to share with his co workers. I may try using rum in them for a holiday party and keep you posted on how that works.
That video makes it look sooo easy, it kinda is but a little time consuming.I used my Kitchen Aid stand mixer and it worked great. Crushed the cookies cream filling and all in a food processor. I used Chocolate Creme Oreos and Devils Food Pudding.
I am excited to try this but would like a clarification: do you crush the cookies with the cream and all, or remove the cream from the oreos?
I made this recipe for my holiday part last saturday! wow they loved them! they were one of the first things to go and people wanted to know how I did it! Very Easy!
First time making these cookies. Got the recipe off of Facebook. The video made it look as though the pudding whips right up. That's NOT the case. The pudding definitely needed more milk. However, this is a trial run and they're going into work (school) tomorrow for the official taste test. The one I tried was good!
Tastes like brownie bites with chocolate glaze. White chocolate alone too thick-had to add crisco to thin. Then dipped fork in and waved over cookies for best results. Microwaving white chocolate didn't work well-ended up with burnt bits in it. I tried to thin with water and it ended up curdling. Great for cookie exchange-best done with two people.
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