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Chicken & Roasted Red Potatoes

Chicken & Roasted Red Potatoes recipe
photo by:kraft
This dish will make Grandma come to your house for Sunday dinner. Potatoes, onions, bacon and chicken all baked together and topped with melty cheese.
time
prep:
30 min
total:
2 hr
servings
total:
6 servings
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posted:
11/8/2012
I've made this recepie more than once it's delicious my in laws loved it!!
posted:
9/11/2012
It was savory and tender. The only change I would make would be to remove the skin. It just turned rubbery and added a lot of fat to the meal.
posted:
6/21/2012
Have made this recipe twice, with cheese the first time and without cheese the second time. I actually got more compliments when I left the cheese off. The potatoes are a huge hit and the thighs are really juicy. Will make this recipe often!
posted:
5/7/2012
To my surprise, my family really enjoyed this
posted:
4/30/2012
This recipe was pretty good. I used chicken breasts instead and the meat was sooo juicy.I marinated the meat over night and while I was at work. I added mrs dash garlic and herb season salt to the potatoes and onions and then sprinkles some over top of the chicken. Also used the whole bag of cheese. Next time I will use more bacon. I also didnt have parsley, next time I may try that too.
posted:
4/29/2012
Very good flavor! I wasn't sure about the thighs but they were excellent. I love red potatoes so this will be a keeper. I did add buffalo sauce to the ranch and couldn't taste it, so I might add more than 1/2 tsp next time, like the magazine said. Overall, was very flavorful and our family loved it. Even my picky 2 yr old.
posted:
4/19/2012
The taste was pretty good, however, it was entirely TOO greasy for me! I substituted turkey bacon and used less cheese. I removed skin and most of the fat. I think the thighs are just too fatty.
posted:
4/2/2012
didn't think I liked thigh meat but this recipe turned out superb! hubby liked it too
posted:
4/1/2012
My whole family, including our children, enjoyed this recipe. My only comment would be that it takes a long time to prepare and bake.
posted:
3/30/2012
Hubby is an old-fashioned eater. Doesn't care for things too spiced. Just likes his food plain and simple and this fits the bill. Good use of thigh meat as breast meat might get too dry. Potatoes with bacon and cheese would also make a great side dish without the chicken.
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