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Skillet Chicken & Dumplings

Skillet Chicken & Dumplings recipe
photo by:kraft
There really is nothing better than homemade Skillet Chicken & Dumplings. Discover it again—or for the first time—with this easy yet delicious version.
time
prep:
25 min
total:
40 min
servings
total:
6 servings
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posted:
10/15/2013
A great dish my whole family enjoyed, my dumplings took a little bit longer than stated in the recipe but other than that a fairly easy recipe......loved it!
posted:
9/22/2013
I was shocked! we absolutely loved it! who would have thought you could make it in a skillet. Very flavorful and thick. not runny and bland like most. you can also use your own mix of veggies. only recommendation is to add some extra broth as needed. mine was actually too thick.
posted:
4/24/2013
Delicious. The entire family loved it. I'll definitely be making it again. I made the dumplings a little smaller as I got 8 out of the mixture and I'm glad I did since they expand so much when cooking. The dumplings turned out perfect. I would have liked more sauce, and a little more veggies and chicken, so would increase that as desired. I will use regular chicken broth instead of the reduced sodium chicken broth. I seasoned the sauce mixture and the dumpling mixture with salt and pepper. It still could have used a little more, so I think the regular chicken broth will be perfect.
posted:
4/23/2013
This was VERY good! Amazing flavor:) It didn't make as many servings as suggested in the recipe though, it only served 4 people in my house!!
posted:
4/22/2013
Made recipe exactly as stated and my entire family loved it! Not the same chicken and dumplings im used to, had almost a chicken pot pie taste to it, but still tasted great.
posted:
4/12/2013
This was sooooo good!!! Kid friendly
posted:
3/2/2013
Great recipe! Very easy, lots of flavor and delicious! The picky eaters even ate it. I will be making this again.
posted:
2/6/2013
I have used Jiffy mix as well as Bisquick - jiffy was dry and more like a biscuit and Bisquick made perfect dumplings.
posted:
1/20/2013
What a wonderful and easy recipe! I used rotisserie chicken to make it that much easier. I could not find the chive and onion spread so used the garlic and added dry chives and onion powder. Loved this and will make this again.
posted:
1/14/2013
I've been making meals from Kraft.com for years and this has to be up there with the best of them. Easy to make and tastes awesome!! Highly recommend this one!
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