1,2,3 Chocolate Chunk Cookies

photo by:kraft

We call them 1, 2, 3 Chocolate Chunk Cookies because they come together that quickly. Alas, they seem to disappear at the same speed.

time

prep:

10 min

total:

19 min

servings

total:

About 2 dozen cookies or 24 servings, 1 cookie each

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What You Need

1/2

cup (1 stick) butter or margarine, softened

1/2

cup granulated sugar

1/2

cup firmly packed brown sugar

egg

cup flour

cup quick-cooking oats

1/2

tsp. baking soda

1/2

tsp. ground cinnamon

pkg. (4 oz. each) BAKER'S Semi-Sweet Chocolate, coarsely chopped

1/2

cup raisins

Make It

PREHEAT oven to 375°F. Beat butter and sugars in large bowl with electric mixer on medium speed until well blended. Add egg; mix well. Add flour, oats, baking soda and cinnamon; beat on low speed just until blended. Stir in chocolate and raisins.

DROP level tablespoonfuls of dough, 2 inches apart, onto ungreased baking sheets.

BAKE 9 min. or until lightly browned. Cool on baking sheet 2 min. Remove to wire racks. Cool completely. Store in tightly covered container at room temperature.

Kraft Kitchens Tips

Substitute

Prepare as directed, using 1-1/2 cups BAKER'S Semi-Sweet Chocolate Chunks.

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a cook

posted:11/11/2007

After reading the reviews, I thought I had found a great cookie recipe, but I'm slightly disappointed. These cookies are okay, but I've had better. My husband said they should be named Chocolate Chip Oatmeal cookies. We were expecting a whole different taste. Off to find a new and different cookie recipe.

FARLEYDTR

posted:10/10/2007

The first time I made these I made 2 batches and they were gone quickly with my family of 6. I packed a few in my husband's lunch and his friend/co worker ate some and loved them so when they went canoeing the other day his friend requested that I make them again :) So I did. Great recipe and so quick and easy. I used chocolate chips (semi sweet) and they worked perfectly.

sugarlumples

posted:1/17/2007

This is such a delicious recipe. I left out the raisins and they came out great. This will be my signature cookie from now on!

a cook

posted:8/2/2006

I made this for my friend's party and everyone loved it...except for the guy who didn't like raisins. The crunchy oats complemented well with the soft chocolate and chewy raisins. I even added walnuts for my second batch! Yummy!

arialou

posted:7/8/2006

MyFamily Loves these cookies!

vod09

posted:6/30/2006

the contrast of the chocolate chunks and raisins tastes delicious. these cookies are excellent overall and taste even more delicious when they are hot out of the oven.

food407

posted:6/21/2006

Best cookie I've ever had. Best when hot or even warmed in microwave. I gavce them away as Christmas gifts in decorative cans.

kgrbesic

posted:3/1/2006

my husband says these are the best cookies that he has ever had. I have to make a double batch!!

Book119

posted:2/19/2006

AWESOME! Everyone loved them. Very easy to make, and a perfect cross between chewy and chocolaty. I actually put in some white choc chips instead of all the brown chocolate and it made such a great combo! Every should try this!!!

suzyq1234

posted:2/3/2006

These cookies were absolutely delicious. Very good flavor and easy to make. I doubled the recipe and gave many away at Christmas! Everybody loved them.