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30 Minutes To Homemade SURE.JELL Strawberry Freezer Jam

30 Minutes To Homemade SURE.JELL Strawberry Freezer Jam recipe
photo by:kraft
Capture the essence of strawberries in a sweet, spreadable jam without heating up the kitchen. You may never buy the jarred stuff from the store again.
time
prep:
30 min
total:
24 hr 30 min
servings
total:
72 servings, 1 Tbsp. each
SURE-JELL Premium Fruit Pectin
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posted:
6/29/2005
Best jam yet family won't eat anything else
posted:
6/28/2005
My family loves the stuff. We put it on toast, pancakes, waffles, icecream, over angel food cake. It is great!!!!!!
posted:
6/28/2005
I've made the freezer recipe for years. It's the only jam my children will eat and often tell me I should sell it!
posted:
6/22/2005
I had the same problem that it didn't set up properly. I tried the same basic recipe with peaches in the past and had the same problem .... we used it for icecream topping too
posted:
6/20/2005
Mine did not set up but is good as ice cream topping, on waffles, etc. I think I will use a cooked recipe next time.
posted:
6/19/2005
I want to make this jam. I need to know can I crash the berries now and freeze them am make the jam later?
posted:
6/14/2005
One of the easiest jam recipes I've ever made. It actually tastes like fresh berries. Great for those days when strawberries are not in season.
posted:
6/8/2005
I have used this recipe for more years than I care to count. It is a true "winner". My family loves it.
posted:
6/4/2005
We need a Splenda and canning jar recipe. <<< From Mary, Kraft Kitchens Expert ~ For jam recipes prepared with SPLENDA, see our No-Sugar-Needed Strawberry, Peach and Triple Berry Jam recipes. >>>
posted:
6/4/2005
We DO need a Splenda recipe for the multitudes of diabetics. <<< From Mary, Kraft Kitchens Expert ~ For jam recipes prepared with SPLENDA, see our No-Sugar-Needed Strawberry, Peach and Triple Berry Jam recipes. >>>
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