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Savory Parmesan Bites

Savory Parmesan Bites recipe
photo by:kraft
The fresh parsley and ripe red pepper in these warm and toasty Parmesan bundles dial up the flavor in every bite.
time
prep:
15 min
total:
30 min
servings
total:
32 servings
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posted:
1/1/2005
For easier cutting use a non-stick pizza cutter or butter the pizza cutter. This works a whole lot better then a knife.
posted:
12/31/2004
I diced more spicy peppers the second time I made this and warmed a bowl of Marinara sauce in the microwave to use as a side dip. We liked it better this way.
posted:
12/29/2004
Out of all the fun apetitizers, thiswas my families favorite. It's quick, the kids can help make it, and the reward is in the eating YUM! I did have to take the peppers for one member and I thought I'd try mushrooms, that was voted down, we finally used chopped olives. It was great!
posted:
12/29/2004
I used a little more parmesan in the recipe. And I used kitchen scissors to divide the rolls and still couldn't get them square, but they were still good!
posted:
12/29/2004
I made this on Christmas Eve and everyone loved them! Delicious!! I couldn't get the perfect little squares though. But still good.
posted:
12/25/2004
My husband and our guests for Thanksgiving loved these appetizers. I, however, did not really care for them. I would have preferred a different taste. Next time, I'm thinking I might put meat and pizza sauce in them for tiny pizzas.
posted:
12/24/2004
There are fantastic. We made them for Thanksgiving and are now making them for Christmas!
posted:
12/24/2004
THIS IS DEFINTLY A CROWD PLEASER.
posted:
12/23/2004
This recipe is great! I made it for my dad's birthday. I am making them for a Christmas Eve party tomorrow!!!
posted:
12/23/2004
I used this recipe for Christmas last year. They were such a hit that I now have to make them for every get together we have!!
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