Savory Parmesan Bites

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photo by:kraft

The fresh parsley and ripe red pepper in these warm and toasty Parmesan bundles dial up the flavor in every bite.

time

prep:

15 min

total:

30 min

servings

total:

32 servings

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b_bunni

posted:11/5/2004

I made this to take to a potluck, everyone loved it! Instead of bothering to chop up the parsley , I used Kraft's Parm Plus parmesan cheese with parsley, basil and garlic already added into it. The results were wonderful!

KAngelS81

posted:11/5/2004

Absolutely yummy! We loved them. I made them along with the easy feta chicken bake. You use the pepper and parsley in both recipes. You can't eat just one!!

susierat

posted:11/2/2004

It is easier just to spread the mixture and actually roll the crescent rolls as you would normally. I cut each triangle in half so I get twice as much out of a can.

kkgkel

posted:10/27/2004

a cook

posted:10/24/2004

I omit the red pepper and parsley and use cream cheese with chives. Even though it would be good for any occaison I save it for Thanksgiving and Christmas only as a special once or twice a year treat. It's easy, fast, yummy. No one has ever complained or didn't like it.

mabmom

posted:10/20/2004

I would add a little more red peppers, other than that it was so easy and so delicious!! One of those appetizers that everyone eats up quickly, I would recommend making a double batch for a crowd of more than 10-15.

rosabarron

posted:10/13/2004

So easy to make and such a hit with guests! I made these at Thanksgiving last year then again for the Superbowl. Both times they were gone within the hour and I had to make more!

chiquita1726

posted:9/28/2004

this was great! I substituted the peppers for tomatoes and also addded crab meat it was very good!

harrietth

posted:9/7/2004

Tasty and pleasing to the eye, these can be served as appetizers or as a bread. I served them as a bread, along with prime rib, and the family raved about them.

Lidna2

posted:7/7/2004

I USED A GREEN PEPPER INSTEAD'' AND MADE MY "BITE'S IN VARIOUS SIZE'S. TASTE WAS GREAT NO MATTER THE SIZE.. ALSO USED PARSLEY FROM MY SPICE COLLECTION..