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Southwestern Chicken and Rice

4.2 (78)
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Southwestern Chicken and Rice recipe
photo by:kraft
This is such a quick meal! We like a little kick in our food so we buy medium or even hot salsa. We also have tried it with red beans and kidney beans. So great!
posted by
Livenlearn32
on 3/2/2011
time
prep:
15 min
total:
30 min
servings
total:
4 servings
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posted:2/22/2004
This recipe is so quick and easy to make. It was a big hit!
posted:2/10/2004
sinmple and easy to make, and tastes good!
posted:10/28/2003
I added a 10oz package of corn and garnished with sour cream!
posted:8/6/2003
My husband said he could do without the chicken!! That's how good and flavorful, and easy, this recipe is. I added a tablespoon of chili mix.
posted:6/9/2003
posted:11/15/2002
Fabulous!! And EASY!! Everyone loved it.
posted:11/3/2002
I didn't have frozen corn, but used canned whole kernal corn and it worked fine. We like spicy food so I added a little jalepeno pepper to recipe. Delicious. Served with a salad it is a quick and easy meal.
posted:10/24/2002
A satisfying and quick meal with little preparation.
posted:10/6/2002
posted:10/2/2002
this recipe looks delicious
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