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Easy Potato Bake

Easy Potato Bake recipe
photo by:kraft
Frozen hash browns make this Easy Potato Bake easy. Cream of chicken soup, Cheddar cheese and a crushed corn flake topping make it delicious.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
16 servings, about 1/2 cup each
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posted:
1/9/2011
I added about 1/2 cup of bacon to this recipe and it was GREAT!!!
posted:
11/19/2010
I have been making this recipe for about 10 years. I always did it from scratch from watching Grandma make it when I was little. Everyone expects I will make this every holiday and anytime My mom wants it. (she don't make it). Awesome good mmmmmm
posted:
12/15/2009
Very good, i may try adding sausage next time it is more of a breakfast casserole
posted:
12/9/2009
Easy to make and everyone enjoyed.
posted:
11/22/2009
it was ok everyone else liked it but i thought it was bland.
posted:
11/6/2009
Everyone I made it for loved it! Could wait to have leftovers the next day.
posted:
7/13/2009
So yummy but make sure to pay attention to serving size.. super loaded with calories!
posted:
5/4/2009
I made this for a party and I need it to cook while I was gone to church. I baked it for 2 hours at 300 and it came out very well. I put the topping on when I got home. I will definitely be making it again.
posted:
3/4/2009
I loved these potatoes. They go well with most meats and a lettuce salad. Nest time I will try cream of celery soup instead of chicken.
posted:
1/31/2009
These potatoes were quite tasty and will definitely be on our table again. Paired up nicely with ham slices.
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