Tuna Pasta Salad

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photo by:kraft

Green peas and red onions add vibrant color to this creamy tuna and macaroni salad flavored with dill weed.

time

prep:

20 min

total:

3 hr 20 min

servings

total:

4 servings, about 2/3 cup each

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studentcook

posted:6/30/2007

This recipe looks great with radiatore pasta!

mrsfrazer

posted:5/26/2007

Really good with tuna or chicken.

Jelizua

posted:11/28/2006

My first attempt at tuna pasta salad. I thought it was pretty tasty. My second time to make I used leftover egg noodles and it was also really good.

fudgepop4

posted:10/20/2006

We used to have this alot but we would make it without the dill or red onion.

a cook

posted:8/18/2006

My husbands first words were 'This is better than my mom's tuna salad!' And it was so easy to make and the perfect amount for 2 people!

shruba

posted:7/31/2006

Great salad, my family loves it. I also add small chunks of cheddar cheese.

a cook

posted:7/15/2006

This is the best Tuna Salad I have ever tasted. The second time I made it with Miracle Whip instead of Mayo and it was even better.

Fortiers

posted:7/4/2006

I love this recipe. Instead of making pasta salad from a box, this is much healthier. I added more mayo for a creamier salad. I will definately make this again.

lhaiti2000

posted:4/23/2006

I live overseas so finding ingredients is always a concern. I took this to an Easter dinner and it was a hit. Very easy to make. I also used Miracle Whip instead of just mayo and it gave it a nice tangy flavor. Next time I will add eggs. I will definitely do again!

ladyflower1

posted:12/8/2005

My mom has been making tuna pasta salad since I can remember. But, she used Miracle Whip to give it a zing and used canned peas. We absolutely LOVED this recipe growing up! My mom always brought this to pot lucks and it disappeared fast!