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Easy Lemon Cake

Easy Lemon Cake recipe
photo by:kraft
Remember the last time you used just four ingredients to deliver a spectacular dessert? We didn't think so. Wow 'em tonight with a showstopper that's almost too easy.
time
prep:
20 min
total:
1 hr 25 min
servings
total:
16 servings
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posted:
4/3/2009
very light but slightly rich tasting....plan to make again for Easter
posted:
3/31/2009
Add lemon flavoring
posted:
3/29/2009
Tasted good, but the whip cream ran off the cake in the fridge and made a big goopy mess.
posted:
3/27/2009
Made this cake for a girls night, everyone loved it! It turned out just like the picture! Will use this recipe again, for sure.
posted:
3/27/2009
My kids have been asking me to make this cake. My youngest child didn't like it. My eldest said he couldn't taste the lemon at all. Very easy to make. But may not do it again...
posted:
3/27/2009
Made this for hubby's birthday. Very Yummy! And easy to make. Will definately make again!
posted:
3/27/2009
Very pretty cake but for me it wasn't lemony enough. Next time I'll add some lemon juice or lemon extract to the cake itself. It was easy to make but just a bit blah.
posted:
3/25/2009
My husband surprised me on my 32nd birthday by baking this cake. I could tell he was extremely stressed as it it was his first time using an oven. The cake turned out lovely and was a huge success at the party! Can't wait until he makes it again.
posted:
3/18/2009
Yummy...And fun. I made this on St. Patricks day and made it all green! One change I will make next time is to put whipped cream in the middle on top of the pudding as well as on the outside.
posted:
2/7/2009
Love this recipe!!! Have made it a few times for friends and coworkers. Even the ones that do not like lemon cake loved it. The lemon is not over powering. Very delicious, would recommend it to everyone. Easy to make!
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