KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Blue Cheese Artichoke Dip

Blue Cheese Artichoke Dip recipe
photo by:kraft
This baked dip blends artichoke hearts and mayo with cream cheese, Parmesan and blue cheese. Serve it warm with snack crackers.
time
prep:
10 min
total:
45 min
servings
total:
16 servings, 2 Tbsp. dip and 16 pieces
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
3/16/2003
This is a fabulous treat with which your friends will be pleasantly surprised!
posted:
12/20/2002
This is a keeper. I made this for Thanksgiving, and everyone raved about it. I have printed the recipe for a lot of friends and family. I also added Kraft Sharp Cheese and Crab meat for a new twist. Great.
posted:
11/25/2002
I'll probably try this again but add more parmesean and try grated versus shredded.
posted:
10/31/2002
These are some of my favorite individual ingredients and together they sound awesome. This one is going in my recipe box!
posted:
10/21/2002
posted:
10/18/2002
I love artichokes and am always looking for a new way to use them. This dip is delicious and I got so many compliments on it! This is definitely a keeper!
posted:
10/9/2002
unique twist to a common appetizer
posted:
10/4/2002
posted:
7/19/2002
posted:
7/9/2002
mmmmmmmmmmmmmmm
K:10748v0:50239
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email