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Creamy Deviled Eggs

Creamy Deviled Eggs recipe
photo by:kraft
You may want to double the recipe for these Creamy Deviled Eggs. We've found the first batch always goes quickly!
time
prep:
10 min
total:
10 min
servings
total:
16 servings
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posted:
4/3/2003
My family really enjoyed the Creamy Deviled Eggs, and just like the name it is creamy.
posted:
3/28/2003
posted:
3/24/2003
posted:
2/4/2003
I received compliments from everyone I work with on these! Everytime I've made them they are the first to disappear from the table.
posted:
11/9/2002
i made these for a party i had put them on the table and walked away when i came to taste one they were all gone i had to make more the next day just so i could try them and boy was i not surprised why there were all gone they are great and the best thing was all the compliments i got at the party these are a + for get togethers
posted:
10/31/2002
posted:
10/22/2002
These deviled eggs were very good. This was my first time making deviled eggs and the recipe was easy to follow.
posted:
10/22/2002
I've made this recipe before. Try adding real bacon bits or green (or black) olives, or both. Adds to the flavor!
posted:
10/21/2002
These deviled eggs are the best....they have become a favorite appetizer I serve while entertaining at home. It has also become a frequently requested dish for potluck at work or at friends homes.
posted:
10/20/2002
This was very good. This was my first time making deviled eggs. I have always loved them but didn't know how to make them so it was great to get this recipe.
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