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Creamy Deviled Eggs

Creamy Deviled Eggs recipe
photo by:kraft
You may want to double the recipe for these Creamy Deviled Eggs. We've found the first batch always goes quickly!
time
prep:
10 min
total:
10 min
servings
total:
16 servings
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posted:
11/13/2003
I made this recipe once for a potluck at work and everyone loved them. When we had another potluck and I was asked to make this again. They were and are a big hit at work.
posted:
10/16/2003
What a great recipe for family events. I added in a bit of onion flakes, but its great anyway.
posted:
9/30/2003
no matter where i go i always get volunteered to bring the deviled eggs so thanks. karon
posted:
9/15/2003
best deviled eggs I ever made
posted:
9/8/2003
I and all my party guest loved this receipe. And for me that i really don't know how to cook was a huge compliment. Thanks Kraft!
posted:
5/30/2003
My dad ate all of them.They must have been good
posted:
5/26/2003
This is just like my mother and aunt makes
posted:
5/6/2003
I took these deviled eggs to a 4th of July party last year and they were a big hit. I heard nothing but compliments about them. I gave this recipe out to several people that day! If I ever need to make a dish for a carry-in now this is one of my favorite ones to take!!!
posted:
4/10/2003
I make the creamy deviled eggs for every get together, and everyone loves them. I had them for the first time when I was around 10 years old, and I have loved them ever since then.
posted:
4/4/2003
I substitute the Sweet Pickle Relish with a Dill Pickle Relish. Tastes very good this way.
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