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Turkey Skillet Stew

Turkey Skillet Stew recipe
photo by:kraft
For a quick hearty dinner, turkey breast cubes are simmered in a skillet with reduced-fat Italian dressing, frozen stew vegetables and chicken broth.
time
prep:
10 min
total:
25 min
servings
total:
5 servings
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posted:
10/16/2002
The most important thing, no, the only thing, is wether or not they (the family) will eat iit, and if they do it with gusto. And they Did!!! Easy to prepare, and it appeals to MY target audience. What more could I ask for? I highly recommend this recipe...
posted:
10/16/2002
gobble gobble
posted:
10/12/2002
I needed something quick and easy for lunch today as a friend on a diet plan was stopping by. I found this and made it and it went over very well. She was able to calculate the points value and work this into her meal plan with no problems.
posted:
10/10/2002
What A stew
posted:
10/9/2002
It tasted great and didn't take that long :)
posted:
10/7/2002
Very Good
posted:
10/4/2002
I added 1/2 cup of juices that were saved from a recently cooked turkey breast {that was cooked in a cooking bag} I had frozen the juice to use in leftover receipes. My family also likes a little 'tangy' touch to leftovers and asks to have 2 or 3 tablespoons of worcheshire sauce added to the mixture. Also- adding reduced-fat dinner rolls to the plate keeps the smiles coming at meal time!!
posted:
9/16/2002
I Think this would be the best for Thanks giving left overs
posted:
5/24/2002
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