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Coconut-Pecan Pudding Cake

Coconut-Pecan Pudding Cake recipe
photo by:kraft
Love this cake. This the third time I made it. 1st Time - try it out. My family loves it. 2nd- Made it for our birthday (My husband and me). 3rd - Made it for work (My more
posted by
 a cook
on 8/22/2011
15 min
50 min
16 servings, one piece each
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if you like very sweet cakes this recipe is for you
I made this for two dinners over Thanksgiving weekend and didnt have leftovers either time. Its very easy to make, tastes wonderful and everyone now thinks I am a great baker.
delicious-i've also heard it called an italian cream cake. very good with the kraft cream cheese frosting recipe too.
I made this for my dad's birthday and everyone loved it. It was very moist and I made a cream cheese frosting that made it absolutely delicious.
I never rated this recipe as soon as I made the cake which was 10-13-03 for my younger brother's 25th birthday... Everyone loved it. I have been asked since then to make it for special occasions, Easter, other Birthdays, and just becuase etc... Very good recipe.. I also made from scratch a butter cream icing and it made it even better... With or without nuts depending on the person you are making the cake for makes it really good...
I made this cake yesterday and it was very good it turned out great it is very moist me and my little brother loved it.
excellent. the cake itslef is not too sweet, so it really went great with all the layers of simple vanilla frosting. my family and i really enjoyed it.
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