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Pork Chop And Apple Casserole

4.3 (102)
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Pork Chop And Apple Casserole recipe
photo by:kraft
i like the recipe am going to tey it with chicken and with pears
posted by
Lizzy_Kacie
on 11/9/2010
time
prep:
10 min
total:
45 min
servings
total:
8 servings
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posted:4/13/2007
My kids are big fruit eaters so this was great for my family of six! The coating was a little soggy so I stuck it under the broiler and it cripsed right up!
posted:3/2/2007
It took longer than 35 min to cook, Beware! for the pork chops not to be pink. I thought the coating on the chops was soggy too. The apples were okay but I think next time I will just stick with the healthier version and just bake the chops with no shake & bake and have some applesauce.
posted:1/30/2007
I thought the apples with pork was fabulous, my husband wasn't a big fan.
posted:1/24/2007
I've made this recipe a few times and it is delicious! The apple mixture does remind me of the filling of an apple pie though I didn't use as much sugar as the recipe called for (used about 1/4 cup)and I found it still to be nice and sweet. Very easy to make also.
posted:1/23/2007
I tried this when we had lots of apples from our trees. What to do with them and what to make with them. My husband raved. It was like having apple pie with out having to roll out the dough
posted:1/21/2007
Really good. It's like having chunky applesauce with your pork chops. I used 6 cups of Granny Smith apples. I think next time I will use 8 cups. They cook down a bit and I really think it's the apples that make this dish. You can't have enough apples!!!
posted:1/19/2007
This is delicious! A great, easy, and filling week-night recipe. Added to my dinner rotation!
posted:10/19/2006
I made this for myself and my husband and we both really enjoyed it. The apples were so delicious! I will definitely be making this one again.
posted:10/9/2006
It was wonderful!
posted:6/13/2006
we loved it !!!!
K:1925 v0:50350

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