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VELVEETA® Down-Home Macaroni & Cheese

VELVEETA® Down-Home Macaroni & Cheese recipe
photo by:kraft
If you're looking for a mac and cheese recipe with the perfect balance of cheesy and creamy, the search ends here.
time
prep:
25 min
total:
45 min
servings
total:
5 servings, 1 cup each
VELVEETA Liquid Gold
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posted:
3/15/2003
posted:
2/25/2003
I thought that my home made from scratch macaroni and cheese was the bomb, but this recipe took the words out mf my families mouth.
posted:
1/28/2003
My family just loved this, now I can never go back to box mixes.
posted:
10/31/2002
The family really likes this recipe and requests that I make it frequently
posted:
10/28/2002
The children love this recipe. Even all the adults in our family enjoyed eating this macaroni dish.
posted:
10/21/2002
it tastes great,my kids love it
posted:
10/20/2002
This recipe is creamy, delicious and easy to make. The creamy Velvetta and sharp cheddar cheeses are a great combination of tastes. The bread crumbs are a wonderful crunchy touch. This can be a main dish, served with salad and bread stcks, or a side dish with chicken or fish. My family loves it!
posted:
10/2/2002
My brother told me about this mac & Cheese, and asked me to make it for him. I figured I'd try it out first to make sure I could indeed make it. It's a piece of cake to make and the taste is GREAT. My father only eats one kind of mac & cheese and has for years and years, I got him to try this one, it's now his new favorite one. If my Dad will eat it it's got to be good! And it is good, really really good!!!
posted:
9/29/2002
we recently had a pig roast and i made this for one of the side dishes. i was getting lots of superb comments from the guests. The kids really loved it they were going back for seconds and thirds!!!!!
posted:
9/23/2002
I first made this recipe for a side dish on New Year's. I was making chicken and green beans as well. My sister, who doesn't eat macaroni and cheese loved it. She has asked me for my secret recipe ever since.
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