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Italian Orange Salad

Italian Orange Salad recipe
photo by:kraft
I made this for a group of women to go with our dinner meal. It was refreshing.they were all crazy for it. I used mandarin oranges. also added avocado.
posted by
Linda lsmd
on 2/7/2010
time
prep:
15 min
total:
15 min
servings
total:
4 servings
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posted:
12/2/2004
I used tangerines in place of oranges. Very light & refreshing salad. Even my husband liked it!
posted:
6/22/2004
Thought this recipe was really good. Very refreshing. This is my favorite salad recipe and I have recommended it to 4 people of which 3 have told me that they like it too. I use Mandarin oranges for convience.
posted:
9/25/2003
love this salad with any chicken dish
posted:
6/18/2003
Very Good! A refreshing salad. I used canned mandarine oranges instead of what was recommended and it turned out great. I also used a bagged romaine salad blend to save time (worked well).
posted:
5/4/2003
Everyone thought it was wonderful and I even liked it and I am not a large salad fan. I used mandarin oranges instead of regular oranges. Great recipe and great job. Thanks Larry
posted:
3/22/2003
I really liked this recipe. I added caribbean style marinated chicken to the salad to use it as a main dish. It was very good.
posted:
2/14/2003
I used a can of mandarin orange segments instead of fresh oranges - still great!
posted:
2/6/2003
I made a slight change and used blood oranges, The red looks so much nicer and the flavor so much richer
posted:
1/10/2003
Love the mingle of oranges and red onion. Balsamic vinegar and a little olive oil is also an excellent taste.
posted:
10/30/2002
A great change from basic salads, good with chicken, and fish dishes.
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