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Easy Southern Banana Pudding

Easy Southern Banana Pudding recipe
photo by:kraft
We kept all the big flavor of classic Southern-style banana pudding and whittled it down to a five-ingredient wonder. Prep time: 20 minutes!
time
prep:
20 min
total:
3 hr 20 min
servings
total:
14 servings, about 2/3 cup each
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posted:
7/31/2003
this recipe is very simple and esy to prepare. my whole family raved about it.
posted:
7/21/2003
My family really likes this recipe, I make it with the ff and sugar free pudding and sometimes I add a little ff sour cream.
posted:
7/1/2003
this is an awesome recipe and my kids raved about it. i will be making this more often and it is so easy to make. cudos to kraft kitchens
posted:
6/11/2003
This was the first time I have ever made banana pudding. It was so easy. I made it for my husband and my parents and they loved it.
posted:
5/14/2003
posted:
2/25/2003
This recipe was very good, I do have 1 suggestion use banana pudding, try not to store to much for leftovers you see the cookies get very soggy
posted:
12/3/2002
posted:
10/30/2002
I have loved banana pudding since I was a child. My mother always used the cooked pudding instead of instant. I make banana pudding for my daughters and they love it. I will try using the instant pudding and see hoe it turns out.
posted:
10/4/2002
AS ADVERTISED - EASY AND YUMMY
posted:
7/28/2002
This is the most excelent recipe for banana pudding I've found yet. Keep up the good work Kraft!!
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