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Quick Chicken Tacos

Quick Chicken Tacos recipe
photo by:kraft
You expect it from the taco truck…but who knew you could deliver juicy chicken with Southwest spiciness in your own kitchen—in just 13 minutes?
time
prep:
10 min
total:
13 min
servings
total:
4 servings
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posted:
6/18/2012
This is how I've always made my chicken tacos. They are delish with the Southwestern chicken, but I chop mine up into small pieces.
posted:
9/4/2010
I wasn't expecting much from this recipe but it was super easy to make...however I had to double the amount of chicken and salsa in order to fill my taco shells b/c I got normal shells and not the TACO BELL shells.
posted:
8/10/2010
Very good! Quick and easy?
posted:
9/2/2009
Substituted leftover seasoned chicken in the recipe which went over perfect with the family.
posted:
7/1/2008
Quick, easy, and very tasty! I will definitely be adding this one to the dinner line up!
posted:
7/16/2006
I loved how fast it was to make. I was so good too.
posted:
6/25/2006
Easy to make tacos. Add sour cream if you'd like as well.
posted:
5/6/2006
quick easy and good.
posted:
3/20/2006
This was great! Flavorful and juicy chicken. A complete hit, we will make this again.
posted:
1/11/2004
Xlnt recipe! We used homemade salsa and sateed with green onions and a teaspoon of garlic powder. We also used wheat pita bread vs tacoe shells. Great variation to a chicken fajita pita. ;)
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