Print PageClose Window
  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • Cool Whip
  • Twist That Dish
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

One-Pan Taco Dinner

One-Pan Taco Dinner recipe
photo by:kraft
Taco seasoning—not taco shells—is what makes this one-pan ground beef and rice dinner so flavorful. Top with lettuce and tomatoes and enjoy.
20 min
20 min
4 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
My whole family loved this! Its a nice change to tacos and very quick. You can serve it simply with just the lettuce and tomato or go crazy with toppings. Also a good way to use up instant rice.
My family loved this. This kids, ages 3 & 4 devoured it, and they can sometimes be picky. I also loved it, as did my husband. We didnt use any tortilla chips, just ate it w/ sour cream on the side. Less mess than tacos!
My family loved this recipe. I did not have any fresh tomatoes so I added a can of diced tomatoes ( rotel) to the mix and only one cup of water. This recipe turned out great!
MY FAMILY ATE THIS IN NO TIME FLAT! I heeded the comments given by other users and guarded against it not having enough flavor by adding a jar of salsa to the dish while the rice was cooking. I also added some corn as mentioned by others. We added crushed tortilla chips on top with the lettuce, tomatoes, and sour cream! I have ALREADY been asked by my husband to prepare this again. He made a special request for me to double the receipe next time so that we can possibly freeze it for another quick meal at a later time! ;) ***FYI ~ I used ground turkey instead of beef.***
Very good and easy to make! I used chicken broth instead of the water to help flavor the rice. Will make again!!
I switched it up a bit, and now my husband asks me to make this ONCE a week. I brown a pound of meat with pepper, onion salt, and some cajun seasoning. Then I strain out the grease & add about 2.5 cups water. I get two of the pre-seasoned packets of spanish rice (that cost about 50 cents in the store) add those in & 1.5 packets of taco seasoning. I let it cook covered under the rice is almost done & then I add in a cup of cheese. Once its finished cooking hubbs tops it with lettuce, more cheese & hot sauce. MMM MMM...
Super easy, but before I even tried it I thought it would be a little bland, so I added more lettuce and used ranch dressing to make a taco salad. YUM! The rice is a healthier alternative to chips, too. I will definitely make it again.
Very quick but bland. Next time I will jazz it up and add more spices.
This dish was GREAT! I doubled the recipe and then cooked the rice and meat separately. Then added the cheese when I mixed them together. I served it with sour cream and the lettuce. YUMMY!
This is a very quick dish to make and very easy.I usually use ground beef,but, tonight I only had boneless skinless chicken breasts and decided to use them. I also add an onion when I brown the meat.After I add the taco seasoning I also add about a cup of salsa for extra flavor. Sometimes I will add black beans and corn.
K:1685 v0:50960
All ratings for
false src=;title=Popup;width=625px;height=330px
sign up to become a member sign up for email