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One-Pan Taco Dinner

One-Pan Taco Dinner recipe
photo by:kraft
Taco seasoning—not taco shells—is what makes this one-pan ground beef and rice dinner so flavorful. Top with lettuce and tomatoes and enjoy.
time
prep:
20 min
total:
20 min
servings
total:
4 servings
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posted:
10/9/2006
my family of picky eaters loved this easy skillet meal,they request it often.
posted:
5/25/2006
I added a can of black beans...it was yummy and easy to make! Will be a 'do again' recipe!
posted:
5/11/2006
This is a super quick and tasty recipe. My family loved and my hubby said it was a keeper (and that is saying a lot since he's super picky). Thank you for the delicious recipe!
posted:
4/24/2006
My family loved this recipe it is soooooo good, we love so much we'll probably make a thousand more times!!!
posted:
3/11/2006
we all like the dish and I like the easy prep. and clean up thanks
posted:
10/2/2005
My family absolutely loved this recipe. We added a can of mild Rotel and it was fabulous. It was a new and tasty way to make tacos, and the leftovers reheated well.
posted:
6/29/2005
I also added salsa to the meat and we loved it. Even my son who normally doesn't like tacos, loved it. Very easy and very tasty!
posted:
2/7/2005
Everybody thought this was a great way to make a taco dinner. Very yummy!!!
posted:
2/1/2005
this one is a keeper! I added chopped onion while browning the ground beef, added salsa with the rice and used shredded taco cheese blend. Also for a twist I served this in taco shell bowls.
posted:
9/21/2004
This was a wonderfully easy & tasty dish. I added some onion and hot sauce for my spicy little family & it was a hit ! My husband gave me an A for presentation.
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