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Caramel Coffee

Caramel Coffee recipe
photo by:kraft
Made this at work and everyone loved it! I used the whole jar of caramel and made a whole pot of coffee(12 cups)
posted by
fotomakr
on 9/26/2008
time
prep:
10 min
total:
10 min
servings
total:
6 servings, 3/4 cup each
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posted:
10/8/2003
So easy! I used whipped light cream instead of coolwhip. Looks and tastes like a coffee I would buy at a cafe. YUM!!
posted:
9/29/2003
Chocolate vermicelli may be used
posted:
9/18/2003
i made this recipe last night. my famiky was very impressed. it not only looker great ,it tasted great. iwill make it often. its a keeper. thank you.
posted:
9/17/2003
posted:
9/16/2003
it's to die for!
posted:
9/16/2003
the recipe is great -- except instead of using COOL WHIP use real whipped heavy cream - COOL WHIP melts faster since it's non-dairy - and makes a greasy film once its melted
posted:
8/29/2003
posted:
3/19/2003
I made this for my husband on Valentines Day. He loved it. It is definitely fit for company. Lovely presentation.
posted:
12/26/2002
Prepared this for Xmas dinner. Was enjoyed by everyone. Will make it again. A nice Xmas addition.
posted:
10/27/2002
rich and flavorfull
K:1370 v0:51045
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