Triple-Layer Mud Pie

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video by: kraft

What could be better than mud pie? Three layers of it. Dense chocolate and pecans topped with creamy pudding and COOL WHIP satisfy the tallest dessert order.

time

prep:

15 min

total:

3 hr 15 min

servings

total:

10 servings

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What You Need

oz. BAKER'S Semi-Sweet Chocolate, melted

1/4

cup canned sweetened condensed milk

OREO Pie Crust (6 oz.)

1/2

cup chopped PLANTERS Pecans, toasted

pkg. (3.9 oz. each) JELL-O Chocolate Instant Pudding

cups cold 2% milk

tub (8 oz.) COOL WHIP Whipped Topping, thawed, divided

Enjoy serving MAXWELL HOUSE coffee with this delicious recipe.

Make It

MIX chocolate and condensed milk; pour into crust. Sprinkle with nuts.

BEAT pudding mixes and 2% milk with whisk 2 min.; spoon 1-1/2 cups over nuts. Stir half the COOL WHIP into remaining pudding; spread over pudding layer in crust.

TOP with remaining COOL WHIP. Refrigerate 3 hours.

Kraft Kitchens Tips

Size-Wise

Since this chocolatey dessert makes enough for 10 servings, it's a perfect dessert to serve at your next party.

How to Toast Nuts

Heat oven to 350°F. Spread nuts in single layer in shallow pan. Bake 5 to 7 min. or until lightly toasted, stirring occasionally.

Variation

Prepare using BAKER'S Bittersweet Chocolate, increasing the sweetened condensed milk to 1/2 cup and substituting PLANTERS COCKTAIL Peanuts for the toasted pecans.

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stef42678

posted:12/31/2008

I love all the rich chocolate layers of this pie. It is so rich and creamy and really easy to make.

candesmom2

posted:12/30/2008

One word - YUMMY! I think the chocolate/condensed milk layer is out of this world. I substituted the BAKER'S semi-sweet for bitter-sweet, since I love dark chocolate, and it was great!!!! I highly recommend that for any dark chocolate lover. All in all, a great pie that is super easy to make!

joycehoggard

posted:12/30/2008

Made this for Thanksgiving. My boyfriend loved it so much, I had to make him another one the next day!

lillie38

posted:12/30/2008

I was looking for something different that I knew wouldn't be duplicated at the Christmas party. It was fun for us to make. I have made 4 of these pies and I can't wait to make another. Not rich, and very tasty.

auntsis59

posted:12/30/2008

I recommend 2 things when making this recipe. When you take the plastic top off of the Oreo pie crust, you fold the aluminum edges back down over the edge of the pie. Secondly, after you mix the sweetened condensed milk with the chocolate, put it into the microwave for 30 seconds or so. It makes it much easier to spread evenly on the bottom of the pie shell. It gets thick so quickly, that you break the pie shell if you try spreading it without slightly loosening it up. Other than that, it's delicious. :) Even with breaking the pie shell, it was really good. lol One of the best chocolate pies I've ever eaten. I give it a 5 thumbs up. :)

mwsb

posted:12/30/2008

This pie was so good. We had it for Thanksgiving and everyone loved it. I hate any sort of walnuts or pecans so I didn't add pecans to it and it was still really good.

Cindy343434

posted:12/29/2008

This pie was a big hit at Thanksgiving, so I was ask to make it for christmas too. If you like chocolate you will love this pie.

Maria2201964

posted:12/28/2008

If you love chocolate this is the recipe for you. DELICIOUS!

loverleegurl

posted:12/25/2008

This was really good! I made it for a party and it was great! I got great compliments and it was real delicious. Though I couldn;t find BAKERS brand of chocolate, I used regular and it was still good, but next time I will find and use BAKERS chocolate!

Alyssa9876

posted:12/19/2008

This was really easy to make and everyone LOVED it! I took a a chocolate bar and used a vegtable peeler adn added chocolate shavings to the top and it looked really professional!