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video by: kraft
This angel cake with fresh, ripe strawberries is not only delectable, it's better for you, too, so you can feel heavenly even while enjoying it.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
10 servings
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posted:
5/15/2011
This was delicious and so easy to make.
posted:
5/12/2011
Very light and refreshing...I have made this for Easter the past two years.
posted:
5/10/2011
very delicious, easy to make, healthy dish; my 15yo loved it~~~
posted:
5/7/2011
VERY,VERY,VERY easy....and sooooo yummmy!!!
posted:
5/5/2011
This cake is so easy to make and so good. It tastes as though it took hours to put together. Will be a regular in our house.
posted:
5/4/2011
I have several diabetic friends and made this for 2 of them and my family. We all woke up the next morning with lower than expected blood sugar readings. Loved it!!!!!!
posted:
4/24/2011
This is absolutely the best quick recipe I have ever made. This weekend I used 2 sponge cakes and made the dessert with 2 layers each for a large family dinner. I doubled all the ingredients but used 2 layers instead of 3.
posted:
4/13/2011
This is a delicious cake. A dessert I will be making many times over. This time I made it. I made the filling an just cut the cake and spooned the filling over. That is soooo good.
posted:
4/5/2011
One of my husbands favorite deserts. Low cal and not to sweet. Easy to make.
posted:
2/21/2011
Light and delicious!
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