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video by: kraft
This angel cake with fresh, ripe strawberries is not only delectable, it's better for you, too, so you can feel heavenly even while enjoying it.
time
prep:
15 min
total:
1 hr 15 min
servings
total:
10 servings
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posted:4/15/2009
I made this for Easter,and it was a big hit I put sliced strawberries between each layer.
posted:4/13/2009
Really easy to make and delicious. Next time though I'll make my own angel food cake instead of buying premade.
posted:4/10/2009
IT'S ABSOLUTELY FANTASTIC. IT'S LIGHT, LOW IN CALORIES & DELICIOUS
posted:4/9/2009
Delicious and simple. Also, very easy to adapt for diabetics.
posted:4/1/2009
This recipe is surprisingly simple and definitely does not taste low fat! It also works great as a filling on any other type of white cake.
posted:3/23/2009
Delicious! Perfect for my husband's diet. Hard to believe it's low in fat.
posted:3/21/2009
I prepared this cake for a party. Can we say, crowd pleaser? Of course my son had to tell everyone at the party that I "didn't actually bake the cake." What a squealer. ;)
posted:3/16/2009
was the hit of the party.. great one and easy.. and like that...
posted:3/12/2009
This "cake" was delicious, light, and easy to make!!
posted:3/10/2009
I ? the recipe it is so good to say words the only things I could say is Hmmmmm!
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