KraftRecipes.com
Print PageClose Window

Product Recall: Voluntary recall of 260 cases of Velveeta Original Pasteurized Recipe Cheese Products. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

20 Minute Vegetable Beef & Rice Skillet Dinner

20 Minute Vegetable Beef & Rice Skillet Dinner recipe
photo by:kraft
Make some magic happen in the kitchen tonight with this amazing 20-minute skillet dinner of vegetables, beef and rice.
time
prep:
5 min
total:
25 min
servings
total:
4 servings
Magazine Acquisition
sign up and join the discussion
Rate recipes, or edit your previous ratings and more. Sign In
posted:
4/15/2009
I omitted the mixed veggies and used 2 cans of beef broth and 2 cans of italian diced tomatoes. It was great!! Kids came back for more!!
posted:
3/2/2009
Light, easy and delicious. I added garlic salt, pepper to the meat. I also used diced tomatoes with green chilies. Added spice and it was all I had. The hubby loved it the kids not huge fans.
posted:
1/27/2009
Super easy and fast
posted:
1/19/2009
Loved this one! I did add garlic powder, onion powder and salt and pepper to the ground beef as I was browning it for more flavor
posted:
10/28/2008
My kids liked it alot, very easy!
posted:
10/22/2008
Very bland, even with lots of extra parmesan cheese. We're not wasteful, so we ate it. But, it surely was not because we wanted to.
posted:
10/17/2008
This was super easy to make but it was lacking in flavor. It did taste better for leftovers though.
posted:
9/25/2008
My kids and husband loved this recipe...I didn't have beef broth, so I used chicken broth instead. I also didn't have parmesan cheese...so I melted slices of provolone on top of it...yummy!!!
posted:
8/14/2008
Recipe is good, but does need spice. I added a little chili pepper to it for taste. Would make it again for a easy dinner.
posted:
6/11/2008
We didn't care for this. Too much rice, not enough spice. Very bland. I added minced garlic, salt and pepper but it still didn't have enough taste. We ended up topping it with salsa to give it some taste.
K:1339 v0:51135
All ratings for
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email